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How to Open a Financially Successful Specialty Retail & Gourmet Foods Shop By Sharon Fullen, Douglas Brown
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Review
Florida Publisher's Association President's Book Award Winner 2005 --Florida Publisher's Association
About the Author
Douglas R. Brown is a best selling author and publisher of computer software and books specific to the food service industry. His extensive background and years of service in the food service industry provides the practical insight into the business so desperately needed in the highly volatile food service industry."
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